**This was going to be in a magazine, but not anymore, so I figured I’d share it here. I won’t be posting regularly, but like subscribe, I guess, it’s free.** Organ meats are the newest tonic for our paranoid age. Liver reigns supreme with its distinct mineral chew, but many others compete for the carnivorous spotlight: eyes, brains, lungs, stomachs, intestines, marrows, hearts, blood and endless glands. Organ meat is